Real Ale Group

Our November meeting on Thursday 16th explored some of the micro pubs and beer rooms available locally. Four of the five were formerly shops.

The Baker and Bear was originally the site of No 1 Co op in Hucknall. Horse and cart deliveries were taken at the side passage. Before converting to a single room pub and providing exercise for the right arm it was also a gym.   Old Legover proved a very popular beer here brewed by Daleside. I cannot think why it was so popular with the group.

The Beer Shack opened in 2013 and claims to be Hucknall’s first micro pub. The fourteen U3A members in attendance completely filled this one room pub. I think some of the locals took flight. There is a pub sign displayed on one wall from the Flying Bedstead which closed shortly before the Beer Shack opened. Also an original sign from the Harrier also now closed.

When we reached The Hideout the party was down to ten. I wonder if the others went back for more Old Legover? This is another converted shop with a cosy cellar complete with wood burner stove.

Then on to The Byron’s Rest which was formerly a sewing shop. The original Byron’s Rest on High Street closed in 1938. This is currently CAMRA’s Nottingham’s cider pub of the year and was runner up for pub of the year. A well remembered name from the past Shipstone’s Gold Star went down well with many members.

The party had dwindled considerably by the time we entered The Pilgrim Oak to finish a very pleasant and memorable night around Hucknall.

Pub Quiz and Lunch

The Pub Quiz took place on the 13th November when we met at The Nabb Inn.  All are welcome – we prefer a maximum of four to a team where possible as we can always add a person to another team if you would like to attend but haven’t got a team of your own.  Sometimes the quiz is easy and occasionally it is very hard, but the idea is to have a bit of fun and to socialise whilst enjoying a lunch.

The next Pub Lunch Quiz will be on Monday, 11th December at 12 noon.  Please note I shall be retiring as Pub Quizmaster after the December Quiz and Angela and Christine will be taking over.

And here are the answers to the November quiz;

  1. What does the dish Chilli con carne mean in English? Chilli with meat
  2. How many cups of tea are drunk in the UK on average every day? 165 million   
  3. Which is the most expensive spice in the world by weight? Saffron  
  4. What is the main ingredient in black pudding?  Blood
  5. What Which pastry is used to make Baklava?  Filo
  6. What is the spiciest chilli in the world?  Carolina Reaper
  7. What is the most famous Mexican beer? Corona
  8. Which country grows the most mangoes? India
  9. Which brand made Blackjacks? Trebor
  10. What sauce is traditionally served in a prawn cocktail? Marie Rose
  11. What is the main flavour of aioli? Garlic
  12. Which nut do you find in pesto? Pine
  13. Tripe, popular in the North of England, is what? Stomach
  14. How does paella get its name?  From the dish it is cooked in.
  15. In which country do red onions originate? Italy
  16. What confectionary product is traditionally bought as a gift from a seaside holiday? Sticks of rock
  17. What kind of oranges are used to make marmalade? Seville oranges.
  18. What food do you have a phobia of if you’re diagnosed with Lachanophobia? Vegetables
  19. What is is in the centre of a Victoria Sponge Cake? Which animal’s milk is used in pecorino cheese? Sheep
  20. After a classification challenge in 1991 for the purposes of VAT, did the courts decide that a ‘Jaffa Cake’ was indeed a cake or a biscuit?’ Cake
  21. What shape is ‘farfalle’ pasta? Bow tie or butterfly
  22. Mutton is meat from a sheep that is older than what age? Two years

There is no December quiz, apologies!

Reading Group

The Reading Group will meet on Wednesday 6th December at Margaret White’s when we will discuss ‘A Child’s Christmas in Wales’ by Dylan Thomas plus other books recommended by the library. 

Weekenders

In November we had one birthday lunch at the Broomhill for June.  Sadly we had to cancel the trip to Chesterfield Christmas market due to delay in booking but members can visit the market by catching the bus from Hucknall to Sutton and then Sutton to Chesterfield – if you would like to meet up together. 

Finally, we met for Coffee Club at Lindsay’s on November 20th.  There are no plans for December so far. 

Lunch Group

On 22nd November we dined at 6.30 pm at Bibiana Bengal Restaurant Hucknall;  they don’t open at lunchtime hence the early dinner.  It was a lovely meal and the staff were very helpful;  members were keen to return again.  

We are looking forward to a full house on 20th December at 12 noon at our Christmas Lunch at The Albert Hall, Nottingham.  The balance of £13 now due for latecomers – cash please to Rose Ridley