On Friday 26 June the Social Sub Committee organised a hog roast and 1960/70s disco which combined with delicious food, lively music and dancing made it an enjoyable occasion for everyone.
The traditional cooking method produced tender, flavoursome meat with crispy crackling and apple sauce. Everyone enjoyed the meal and then it was disco time. We all knew the 60/70s music singing and dancing to classic hits played by Tony the DJ. The atmosphere was fun and friendly, brought people together which ensured a fantastic atmosphere.
